Entwined ‘Cuddling Carrots’ Become Unexpected Stars at Sheffield Food Waste Hub

Volunteers at a Sheffield food waste hub have discovered an unlikely pair of local celebrities: two carrots so tightly intertwined they appear to be embracing — quickly dubbed the “cuddling carrots” by amused staff and visitors.

The unusual root vegetables were found during routine sorting at Food Works Sheffield, a social enterprise dedicated to reducing food waste and improving access to nutritious meals across the city. Volunteers paused when they spotted the intertwined carrots nestled among donated produce, instantly recognising their charm. The team decided the pair were far too endearing to be chopped or redistributed, instead placing them proudly near the till where customers could admire them.

Rachel Eyton, the warehouse manager, said the discovery could not have come at a better moment. “They look very cute. It’s like the love gods were looking down on us just in time for Valentine’s Day,” she remarked, noting how the carrots’ affectionate pose had brought smiles to staff and shoppers alike.

The timing is especially fitting as Food Works prepares for its sold‑out Valentine’s bistro night, where dozens of diners will enjoy a three‑course meal crafted entirely from rescued ingredients. The event follows the organisation’s “pay‑what‑you‑feel” model, with proceeds supporting its mission to tackle food waste and promote sustainable eating. Eyton added that the carrots might even make a guest appearance at the dinner, joining the flowers and decorations donated for the occasion.

Food Works Sheffield, now marking its tenth year of operation, continues to expand its impact through community meals, redistribution hubs, and educational initiatives. While the organisation handles thousands of kilograms of surplus food each week, the cuddling carrots have offered a rare moment of levity — a reminder that even in the serious work of combating waste, small surprises can spark joy.

As Valentine’s Day unfolds, the affectionate vegetables remain on display, drawing curious glances and warm reactions from visitors. For a pair of carrots destined for the compost or chopping board, their unexpected embrace has turned them into symbols of connection, sustainability, and the simple delight found in everyday food rescue.